This dish of chicken in a lipsmacking citrus and oregano sauce has been handed down through many generations of Roman restaurateurs If you look through the window of Piatto Romano between 10am and midday, there will almost certainly be two, maybe three people at the round table trimming vegetables: chicory, artichokes, poppy greens, amaranth. After […]
The post Rachel Roddy’s recipe for chicken with citrus and oregano | A kitchen in Rome first appeared on Media Solutions in BlackNewss Diversity.
http://dlvr.it/TW1b2P
Be First to Comment