ICYMI: Golden fruit to add succulent flavour while the autumn leaves fall I have been buying assortments of apples, dipping into the paper bag without looking, crunching skin, flesh and core as I walk back from the shops. As sure as the leaves fall each autumn, the desire to bite into as many different apples […]
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Nigel Slater’s recipes for kale, apple and peanuts, and pear shortcake tart

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